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£25.75 GBP
A rich and expressive red with ripe black cherry, plum and a touch of spice.
Medium-to-full bodied with smooth tannins and a balanced, lingering finish, making it a versatile wine for both everyday enjoyment and special occasions.
Wine Details
Grape Variety: (Typically Merlot/Cabernet blend – confirm if known)
Region: (Specify if known – e.g., Bordeaux or Rhône)
Vintage: 2019
Volume: 75 cl
Alcohol: ~13–14% ABV
Food Pairing: Roast meats, grilled dishes, hearty pasta, mature cheeses
Serving Temperature: 16–18°C
We pride ourselves to providing you with the best Comté in London and an exciting range of authentic artisan cheeses. Our range includes star cheeses like Mont d’Or/Vacherin, Morbier and Raclette, as well as unknown treasures like Bleu de Gex, Saint Vernier or Val de Loue.
Our top charcuterie from Franche-Comté, in Eastern France, with hand-made saucissons de montagne, slow-smoked meats and cured hams are all made using the finest quality meat, raised locally.
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