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A fresh and elegant traditional-method sparkling wine from the Jura.
Bright notes of green apple, citrus and white flowers are lifted by fine, delicate bubbles and a clean, mineral finish. Refreshing, versatile and ideal as an apéritif or with light dishes.
Wine Details
Grape Variety: Chardonnay, Savagnin
Region: Côtes du Jura, Jura, France
Vintage: 2019/2020
Alcohol: ~12–13% ABV
Food Pairing: Seafood, light poultry, creamy cheeses, sushi
Serving Temperature: 6–8°C
We pride ourselves to providing you with the best Comté in London and an exciting range of authentic artisan cheeses. Our range includes star cheeses like Mont d’Or/Vacherin, Morbier and Raclette, as well as unknown treasures like Bleu de Gex, Saint Vernier or Val de Loue.
Our top charcuterie from Franche-Comté, in Eastern France, with hand-made saucissons de montagne, slow-smoked meats and cured hams are all made using the finest quality meat, raised locally.
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