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£16.00 GBP
Offers a fresh and aromatic expression of Sauvignon Blanc.
The nose reveals zesty citrus, green apple, and subtle herbal notes.
The palate is crisp and lively, with bright acidity, a clean texture, and a refreshing, persistent finish.
A vibrant and approachable white, perfect for enjoying on its own or paired with light, flavorful dishes.
Grape Variety: Sauvignon Blanc
Region: Loire Valley, France
Producer: Mardon
Vintage: 2023
Alcohol: ~12–13% ABV
Food Pairing: Seafood, shellfish, salads, goat cheese, light poultry
Serving Temperature: 8–10°C
We pride ourselves to providing you with the best Comté in London and an exciting range of authentic artisan cheeses. Our range includes star cheeses like Mont d’Or/Vacherin, Morbier and Raclette, as well as unknown treasures like Bleu de Gex, Saint Vernier or Val de Loue.
Our top charcuterie from Franche-Comté, in Eastern France, with hand-made saucissons de montagne, slow-smoked meats and cured hams are all made using the finest quality meat, raised locally.
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