Swiss Cheese

Tête de Moine AOP Réserve

£32.00 GBP

A Swiss semi-hard cheese made from raw cow’s milk, with a smooth texture and a distinctive savoury flavour. Matured for at least four months, it is delicious shaved into delicate rosettes.

Sold by the piece: One half wheel, approximately 400 g (variable weight)
Origin: Switzerland.
Ingredients: Cow’s MILK, salt, lactic acid bacteria, animal rennet.
Allergen: Contains MILK.
Storage: Keep refrigerated at 2–8°C, in a dry place protected from light.

Nutrition information — per 100 g

Energy: 1710 kJ / 409 kcal
Fat: 34.3 g
of which saturates: 21.3 g
Carbohydrate: <0.5 g
of which sugars: <0.1 g
Protein: 25 g
Salt: 1.5 g