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£8.50 GBP
Maroilles is known for its striking orange washed rind and its famously pungent aroma.
Beneath the rind, it reveals a soft, creamy interior with a full, rounded flavour rich, earthy, and slightly tangy, yet far gentler than its scent suggests.
Pasteurised cow’s milk
We pride ourselves to providing you with the best Comté in London and an exciting range of authentic artisan cheeses. Our range includes star cheeses like Mont d’Or/Vacherin, Morbier and Raclette, as well as unknown treasures like Bleu de Gex, Saint Vernier or Val de Loue.
Our top charcuterie from Franche-Comté, in Eastern France, with hand-made saucissons de montagne, slow-smoked meats and cured hams are all made using the finest quality meat, raised locally.
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