Raclette cheese smoked over wood fire

Price range: £12.03 through £212.59

Smoked Raclette is a semi-hard cow’s Milk Cheese with a rich, creamy texture and a gentle, smoky aroma from traditional wood-fire smoking. Perfect for melting over potatoes, vegetables, or charcuterie, it brings a warm, savoury depth to any dish.

Pack Size

Clear

Free UK delivery on orders over £50

Order before noon for next-day delivery

CAFEFULLY PACKAGED

To arrive in perfect condition

SUSTAINABLY MADE

Traditional methods, naturally

SUPPORTING PRODUCERS

Small farms, big difference

Lactose (Milk)

We offer delivery and collection services. Please see our delivery information page for more information.

Keep refrigerated at 0-5°C

Tasting notes

A quick look at this cheese's character — its flavour, texture and aroma at a glance, so you know what to expect before you taste.

STRENGTH

SWEETNESS

CREAMINESS

AROMA

Pairing Suggestions

Hand-picked drink and accompaniment suggestions chosen to complement and bring out the best in this cheese.

Drink

Pinot Noir

Accompaniment

Charcuterie, Potatoes

REGION

Jura (Bourgogne-Franche-Comté), France

MILK TYPE

Pasteurised Cow's Milk

MATURATION

ALLERGENS

Lactose (Milk)

Producer story

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer nec libero vitae leo consequat egestas. Nunc congue arcu ipsum, a semper velit sollicitudin quis.

Nunc congue arcu ipsum, a semper velit sollicitudin quis.