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Vacqueyras, Domaine de Soleiade 2017 BVA: 14% - 75cl (price including VAT)
Grapes from this fine terroir are entirely hand picked and then sorted to retain only the healthiest, ripest ones. Our cellar master makes sure to bring out the best of these grapes, fermenting them in stainless steel vats at carefully controlled temperatures to lock in the fresh, fruity aromas.
This estate has a characteristic aroma of flowers, red fruit and spicy overtones. There are lovely cherry flavours on the palate, with a hint of liquorice.
We pride ourselves to providing you with the best Comté in London and an exciting range of authentic artisan cheeses. Our range includes star cheeses like Mont d’Or/Vacherin, Morbier and Raclette, as well as unknown treasures like Bleu de Gex, Saint Vernier or Val de Loue.
Our top charcuterie from Franche-Comté, in Eastern France, with hand-made saucissons de montagne, slow-smoked meats and cured hams are all made using the finest quality meat, raised locally.