Fondue Comté Trilogy for 2
£27.00 GBP
Mix of Comté 12 Months + Comté 18 Months + Comté 24 Months
Traditional winter dish, at the table, the fondue comes in a "caquelon", there is a very long fork with a round handle. You prick a piece of bread in it, more rarely a potato, which you then dip in the melted cheese. When the temperature is considered ideal, you can put the coated piece of cheese in the mouth and enjoy all its flavor.
(~250g cheese per person)
Include: gherkins (210g)
Option: Charcuterie 300g for 2 : (Coppa, Cured Ham 12 months, Saucisson Campagnard)