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The AOP Sweet Butter Churn 250g Echiré
AOP Sweet Butter, supple and melting texture, rare taste elegance
Its very delicate flavor and its little hazelnut taste expresses a unique know-how
Traditional production, the Echiré Dairy has used a Wooden Barrel churn since its creation in 1894, which gives it a very progressive and slow production process for butter cream.
We pride ourselves to providing you with the best Comté in London and an exciting range of authentic artisan cheeses. Our range includes star cheeses like Mont d’Or/Vacherin, Morbier and Raclette, as well as unknown treasures like Bleu de Gex, Saint Vernier or Val de Loue.
Our top charcuterie from Franche-Comté, in Eastern France, with hand-made saucissons de montagne, slow-smoked meats and cured hams are all made using the finest quality meat, raised locally.