{"title":"Dauphiné — French Cheese","description":"\u003cp\u003e\u003ca href=\"\/collections\/french-cheese\"\u003e← All French cheeses\u003c\/a\u003e · \u003ca href=\"\/collections\/cheese\"\u003eAll cheeses\u003c\/a\u003e\u003c\/p\u003e","products":[{"product_id":"saint-felicien","title":"Saint Félicien","description":"\u003cdiv id=\"wsite-com-product-short-description\" itemprop=\"description\"\u003e\n\u003cdiv class=\"paragraph\"\u003e\n\u003cdiv id=\"wsite-com-product-short-description\" itemprop=\"description\"\u003e\n\u003cdiv class=\"paragraph\"\u003e\n\u003cdiv id=\"wsite-com-product-short-description\" itemprop=\"description\"\u003e\n\u003cdiv class=\"paragraph\"\u003e\n\u003cdiv id=\"wsite-com-product-short-description\" itemprop=\"description\"\u003e\n\u003cdiv class=\"paragraph\"\u003e\n\u003cdiv id=\"wsite-com-product-short-description\" itemprop=\"description\"\u003e\n\u003cdiv class=\"paragraph\"\u003e\n\u003cp\u003e Saint-Félicien is at its best from April to September, after a 4–6 week maturation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eIts rind is soft, creamy, and delicately wrinkled, while the interior ranges from firm to almost runny. The flavour is gently nutty and beautifully smooth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt pairs wonderfully with a strong red such as a Jura straw wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMade from thermised milk.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e180g.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"the french comte","offers":[{"title":"180g","offer_id":39300269768884,"sku":"11066245","price":8.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0536\/1955\/6532\/files\/AI-StFelicien_51ccf02d-790b-4a16-acdc-f1884c1c5428.jpg?v=1772132907"},{"product_id":"saint-marcellin","title":"Saint-Marcellin","description":"\u003cdiv id=\"wsite-com-product-short-description\" itemprop=\"description\"\u003e\n\u003cdiv class=\"paragraph\"\u003e\n\u003cdiv id=\"wsite-com-product-short-description\" itemprop=\"description\"\u003e\n\u003cdiv class=\"paragraph\"\u003e\n\u003cdiv id=\"wsite-com-product-short-description\" itemprop=\"description\"\u003e\n\u003cdiv class=\"paragraph\"\u003e\n\u003cdiv itemprop=\"description\"\u003e\n\u003cp\u003e\u003cspan\u003eSaint-Marcellin is a small, medallion-shaped cheese that develops delicate white, and later blue, bloomy moulds as it matures.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhen young, the pâte is slightly firm and less lactic, becoming soft, oozy, and melting as it ripens. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts flavour is gentle and rounded, with noticeable tangy and fruity notes. It pairs especially well with a southern Rhône wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMade from thermised milk.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e80g.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"the french comte","offers":[{"title":"Default Title","offer_id":39655013482676,"sku":"11001194","price":6.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0536\/1955\/6532\/files\/AI-StMarcellin.jpg?v=1772130220"}],"url":"https:\/\/www.thefrenchcomte.co.uk\/collections\/dauphine-french-cheese.oembed","provider":"The French Comte","version":"1.0","type":"link"}